Workshops + Events

Here at Sugar & Spice we’ve been hard at work getting ready to bring our lovely customers new and exciting ways to enjoy our cakes!

The biggest request so far has been to do workshops, so we are very excited to launch our workshops which will be run by our head baker Sha & bakery assistant Olivia!

Workshops will last for 2 hours and will include a treat and hot drinks while you learn to decorate a mini bento cake with your friends.

Perfect for any skill level and all ages (6+). Classes will be mixed and slots are very limited so get booking!

If you’d like to book a private workshop for you and your party (up to 10) please do email us at sugarandspicebys@gmail.com - We’d recommend these workshops for kids parties, hen do’s, a fun girly afternoon or a birthday party!

Small, decorated cake with the word 'Hello' in pink icing, surrounded by greenery and purple lighting.
Lilac floral Mother's Day drinks menu with descriptions of three wines: Cantina Bernardi Prosecco DOC Spumante, Domaine Guy Allion Sauvignon de Touraine, and Réserve de Gassac Rosé. Includes details on aroma, taste, and availability. Priced at £15 per person.
Mother's Day Afternoon Tea menu on lavender background with purple floral border, listing starters, sweets, and savory items, scheduled for Sunday, April 6th, priced at £28 per person.